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Ignatius Srianta
Food Technology Study Program, Faculty of Agricultural Technology Widya Mandala Catholic University Surabaya
Indonesia

Ratna Megawati Widharna
Faculty of Pharmacy, Widya Mandala Catholic University Surabaya
Indonesia

Leonardus Broto S. Kardono
Chemistry Research Center, Indonesian Institute of Sciences, PUSPIPTEK Area, Serpong-Tangerang
Indonesia

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Keywords ACQ-5 Antidiarrheal Bacteria Covid-19, Supplements, Ages, Knowledge EC50 Efek samping Efektivitas Effervescent powder Ekstrak Kale Escherichia coli FEV1 Garam Krayan, gingivitis ringan, Streptococcus alfa, zona hambat KLT Kombinasi budesonide-formoterol fumarate Kopi Hijau, Teh Hijau, Antioksidan, Krim Lieberman Burchard Mango manalagi Penurunan Kolesterol Wortel (Daucus carota L.), krim tabir surya, optimasi emulgator span 60 dan tween 80. ekstrak sawi pakcoy, aktivitas antikolesterol, Lieberman burchard, etanol 70%, etanol 96% gambas fruit (Luffa acutangula L.), saponins, sun drying, oven drying
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Home > Vol 1, No 1 (2013) > Srianta
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Jurnal Farmasi Sains dan Terapan is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License