COMMUNITY ENGAGEMENT FOR DEVELOPMENT: GEN Z AS THE AGENT OF INNOVATION TO ACHIEVE SDGs
Abstract
Keywords
Full Text:
PDFReferences
Baxter, S.M. and Ilicic, J. (2018, April 3). May the force drag your dynamic logo: the brand work-energy effect. International Journal of Research in Marketing.
Brasel, S.A. and Hagtvedt, H. (2016). Living brands: consumer responses to animated brand logos. Journal of the Academy of Marketing Science, Vol. 44 No. 5 , pp. 639-653.
Bresciani, S. and Paolo, D.P. (2017). New brand logo design: customers preference for brand name and icon. Journal of Brand Management, Vol. 24 No. 5 , pp. 375-390.
Chaffey, D. (2011). E-Business and E-Commerce Management. Harlow: Pearson Education.
Fajardo, T.M., Zhang, J. and Tsiros, M. (2016). The contingent nature of the symbolic associations of visual design elements: the case of Brand logo frames. Journal of Consumer Research, Vol. 43 No. 4 , pp. 549-566.
Foroudi, P., Melewar, T.C. and Gupta, S. (2014). Linking corporate logo, corporate image, and reputation: an examination of consumer perceptions in the financial setting. Journal of Business Research, Vol. 67 No. 11 , pp. 2269-2281.
Found, P.A. and Rich, N.L. (2007). The meaning of lean: cross case perceptions of packaging business in the UK's fast moving consumer goods sector. International Journal of Logistics Research and Applications, Vol. 10 No.3 , pp. 157-171.
Hagtvedt, H. (2011). The impact of incomplete typeface logos on perceptions of the firm. Journal of Marketing, Vol. 75 No. 4 , pp. 86-93.
Hanna, R., Rohm, A. and Crittenden, V.L. (2011). Were all connected: the power of the social media ecosystem. Business Horizons, Vol. 54 No. 3 , pp. 265-273.
Henderson, P.W. and Cote, J.A. (1998). Guidelines for selecting or modifying logos. Journal of Marketing, Vol. 62 No. 2 , pp. 14-30.
Hynes, N. (2009). Colour and meaning in corporate logos: an empirical study. Journal of Brand Management, Vol. 16 No. 8 , pp. 545-555.
Jiang, Y., Gorn, G.J., Galli, M. and Chattopadhyay, A. (2016). Does your company have the right logo? How and why circular- and angular-logo shapes influence Brand attribute judgments. Journal of Consumer Research, Vol. 42 No. 5 , pp. 709-726.
Jin, C., Yoon, M. and Lee, J. (2019). The influence of brand color identity on brand association and loyalty. Journal of Product & Brand Management, Vol. 28 No. 1 , pp. 50-62.
Kiralova, A. and Pavl?ceka, A. (2015). Development of social media strategies in tourism destination. Procedia - Social and Behavioral Sciences, Vol. 175 , pp. 358-366.
Luffarelli, J., Stamatogiannakis, A. and Yang, H. (2019). The visual asymmetry effect: an interplay of logo design and Brand personality on Brand equity. Journal of Marketing Research, Vol. 56 No. 1 , pp. 89-103.
Machado, J.C., Leonor Vacas, D.C., Anna, T. and Patrcio, C. (2015). Brand logo design: examining consumer response to naturalness. Journal of Product & Brand Management, Vol. 24 No. 1 , pp. 78-87.
Maltby, T. (2012). Using social media to accelerate the internationalization of startups from inception. Technology Innovation Management Review, Vol. 2 No. 10 , pp. 22-26.
Mandal, P., Joshi, N. and Sheela., K. (2016). Understanding digital marketing-theories and strategies. International Research Journal of Management Science and Technology , pp. 50-60.
Narelle, P., Michael, E. and Colin, J. (2007). Aesthetic theory and logo design: examining consumer response to proportion across cultures. International Marketing Review, Vol. 24 No. 4 , pp. 457-473.
Rahinel, R. and Nelson, N.M. (2016). When Brand logos describe the environment: design instability and the utility of safety-oriented products. Journal of Consumer Research,Vol. 43 No. 3 , pp. 478-496.
Robertson, G. (1990). Good and bad packaging: who decides? International Journal of Physical Distribution and Logistics Management, Vol.20 No. 8 , pp. 37-40.
Rosita, R. (2020). PENGARUH PANDEMI COVID-19 TERHADAP UMKM DI INDONESIA. Jurnal Lentera Bisnis Volume 9 No 2 , 109-120.
Sharma, N. and Varki, S. (2018). Active white space (AWS) in logo designs: effects on logo evaluations and brand communication. Journal of Advertising, Vol. 47 No. 3, , pp. 270-28.
Van Grinsven, B. and Das, E. (2016). Logo design in marketing communications: brand logo complexity moderates exposure effects on Brand recognition and Brand attitude. Journal of Marketing Communications, Vol. 22 No. 3 , pp. 256-270.
Wang, E. (2013). The influence of visual packaging design on perceived food product quality,value, and brand preference. International Journal of Retail and Distribution Management, Vol. 41 No. 10 , pp. 805-816.
Wells, L.E., Farley, H. and Armstrong, G.A. (2007). The importance of packaging design for own-label food brands. International Journal of Retail and Distribution Management, Vol. 35 No. 9 , pp. 677-690.
Yasmin, A., Tasneem, S. and Fatem, K. (2015). Effectiveness of digital marketing in the challenging age: an empirical study. International Journal of Management Science and Business Administration, Vol. 1 No. 5 , pp. 69-80.
Zhang, B. and Vos, M. (2014). Social media monitoring: aims, methods, and challenges for international companies, Corporate Communications. An International Journal, Vol. 19 No. 4, , pp. 371-383.
Zhong, K., Wang, H. and Zhang, C. (2018). Brand elongation effect: the impact of logo shape on assessment of products temporal property and Brand evaluation. Nankai Business Review International, Vol. 9 No. 1, , pp. 59-77.
DOI: https://doi.org/10.33508/peka.v5i2.4437
Copyright (c) 2023 Deatri Arumsari Agung, Monica Adjeng Erwita, Dirgantara Dahana Mokoginta, Gesti Memarista, Aldo Hardi Sancoko, Andy Pratama Sulistyo, Natalia Kristina, Alpi Mawasti, Visi Saujaningati Kristyanto
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.